If I made it this afternoon and refrigerated it, would it be ok until Monday?
indy95,
Jun 23, 10:59pm
Yes mazzy, it will be fine until Monday.
mazzy1,
Jun 24, 12:37am
Great. Thanks for that. I am off on Sunday morning to a wild, windswept beach in the Catlins for a few days, and I'm planning my menu!
martine5,
Jun 24, 10:07am
In fact it would probably be nicer on Monday than it would on either Saturday or Sunday I am sure that the flavour of the dip improves with a couple of days in the fridge.
jag5,
Jun 24, 10:53pm
I would be a bit hesitant......unless you could freeze it.
Soups, stews, casseroles....anything with onion in will start to ferment after a day or so....it is the onion.Anything with onion in, not being frozen, should be bought to the boil everyday until used up...to stop the fermenting process.
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