Best way of preserving passionfruit

1mlost, Mar 4, 6:32pm
x2
.
giving it ago.

tramore, Mar 4, 8:00pm
I just put as much sugar as I have passion-fruit pulp into a jug( equal measurement).Stir every time you pass in the next 24 hours.Then measure quantity and to every cup, add 1 crushed aspirin. Stir well.Pour into bottles and this keeps for several years!

daleaway, Apr 3, 8:03pm
What method do you prefer?
And how exactly?

elliehen, Apr 3, 8:04pm
I freeze the pulp in ice-block trays and then shake the cubes out into a plastic bag and return it to the freezer.

kdenz, Apr 3, 8:05pm
You can freeze them - just chuck them in a bag whole and they will freeze. You can just pull them out as you need them and use the pulp.

lizab, Apr 3, 8:08pm
I take out the pulp and freeze in plastic jars. You can sit the frozen jar in a jug of boiling water to defrost as much as you need and then return to the freezer.

daleaway, Apr 3, 9:04pm
So far so good for the freezers.
Does anyone here make syrup or cordial with them? What strength do you recommend?

pickles7, Apr 4, 1:37am
2 cups of pulp
2 cups of white sugar
Stir together over the following 24 hours,
bottle in a tallish jar and keep in the fridge. It will keep until the next season.

daleaway, Apr 4, 8:03pm
What method do you prefer!
And how exactly!

daleaway, Jul 20, 10:50pm
So far so good for the freezers.
Does anyone here make syrup or cordial with them! What strength do you recommend!