Whipped Brie and Balsamic Strawberries is a delightful dish that combines the creamy richness of whipped brie with the tangy sweetness of balsamic strawberries. This sophisticated yet simple dish is perfect for serving as an appetizer at a dinner party, a casual weekend brunch, or even a snack to elevate your weekday meals. The combination of flavors offers a unique culinary experience – the creaminess of the whipped brie pairs beautifully with the juicy strawberries, which have been enhanced with a drizzle of balsamic and a touch of honey. The addition of fresh basil leaves and a sprinkle of freshly ground black pepper adds depth and aromatic freshness to the dish. Serve it with toasted bread or crackers for a balance of textures and a complete taste sensation.
Whipped Brie and Balsamic Strawberries Ingredients
▪️ 8 oz brie cheese
▪️ ¼ cup heavy cream
▪️ 1 cup fresh strawberries, hulled and halved
▪️ 1 tablespoon balsamic vinegar
▪️ 1 tablespoon honey
▪️ Fresh basil leaves for garnish
▪️ Freshly ground black pepper to taste
▪️ Olive oil for drizzling
▪️ Toasted bread or crackers for serving
How to make Whipped Brie and Balsamic Strawberries
Step 1: Prepare the brie by removing the rind and cutting the cheese into smaller pieces. Warm slightly if necessary to make it easier to whip.
Step 2: Place the brie pieces in a mixing bowl with the heavy cream. Use a hand mixer or a stand mixer to whip the brie and cream together until the mixture is smooth and airy.
Step 3: In a separate bowl, combine the hulled and halved strawberries with balsamic vinegar and honey, gently tossing to coat.
Step 4: Spread the whipped brie onto a serving plate, creating swirls with the back of a spoon for a decorative touch.
Step 5: Arrange the balsamic-coated strawberries on top of the whipped brie.
Step 6: Garnish with fresh basil leaves. Drizzle with olive oil and sprinkle with freshly ground black pepper to taste.
Step 7: Serve immediately with toasted bread or crackers.
Overview of Whipped Brie and Balsamic Strawberries
Category | Details |
---|
Preparation Time | 10 minutes |
Cooking Time | 0 minutes |
Servings | 4 servings |
Nutritional Information | Protein: 7g, Carbohydrates: 14g, Fats: 20g |
Energy | 1110 kJ (265 cal) |
Main Ingredients | Brie cheese, strawberries, balsamic vinegar, heavy cream |
Sauce Ingredients | Balsamic vinegar, honey |
Cooking Method | None |
Meal Categories | Appetizer, Snack, Brunch |
Key Flavors | Creamy, tangy, sweet |
Texture | Creamy, smooth, juicy |
Dietary Information | Contains dairy |
Allergen Information | Contains dairy |
Storage Tips | Store leftover strawberries separately from the whipped brie and consume within 1-2 days |
Serving Suggestions | Serve with toasted bread, crackers |
Fun Facts about Whipped Brie and Balsamic Strawberries
▪️ Traditionally a French cheese, brie becomes even more luxurious when whipped into a creamy spread.
▪️ Balsamic vinegar is aged in wooden barrels, which gives it a unique, rich flavor that enhances the natural sweetness of strawberries.
▪️ This dish combines multiple elements of texture and flavor, making it a sensory delight.
Whipped Brie and Balsamic Strawberries Pairing Suggestions
▪️
Chardonnay - The buttery notes and slight acidity of a good Chardonnay complement the creaminess of the brie and the tang of the strawberries.
▪️
Prosecco - The light, bubbly texture of Prosecco cuts through the richness of the brie and enhances the sweetness of the strawberries.
▪️
Baguette slices - The crunch and subtle flavor of toasted baguette slices provide a perfect base for the whipped brie and strawberries, adding a satisfying textual contrast.
Enjoy the luxurious and sophisticated flavors of
Whipped Brie and Balsamic Strawberries at your next gathering!
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