Anyone know it, its makes heaps and you can divide the mixture and add whatever you like to it and then you cut it into slices to bake, he says it used to be called bar biscuits.. TIA
Sep 11, 6:15am
Could also be called Refrigerator Biscuits. Make up dough, roll into log, put in fridge to firm, cut into slices and bake.
Mar 11, 6:08pm
I coped this from here, but can't remember the original poster.
Refrigerator Biscuits-Makes 6 dozen!! This dough can be stored, wrapped in freezer for months. Also can be stored for up to two weeks in fridge. 185g butter;1 cup firmly packed brown sugar;1 egg;1 tsp vanilla;2 1/4 cups flour;1/2 tsp salt;1/2 tsp baking powder. Cream butter & sugar, add egg and vanilla, beat well. Sift flour, salt & b.p. Stir into creamed mix. Wrap in plastic wrap or foil, freeze until needed. cont.... Slice thinly, Put on a baking tray and bake in pre heated mod oven for 7-10 mins. Can be decorated with cherries or almonds or brushed with egg white and sprinkled with sugar before baking.. Makes 6 dozen.
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