How to make self raising flour?

fionaschuler, Jul 17, 6:36am
i want to make self saucing chocolate pudding but all the recipes have the flour as self rasing. I guess you just add baking powder but how much? ? ? ? ?

ferita, Jul 17, 6:39am
Look for recipes from the USA
They dont really use self raising flour there

nanasee1, Jul 17, 6:41am
1. 5 to 2 teaspoons of Baking powder to 1 cup of flour. For a pudding I would use 1. 5, cakes & scones 2 teaspoons.

cookessentials, Nov 5, 6:40am
2 LEVEL tsp to each cup of flour - easy.