You can chuck almost anything into/at a basic steamed pud recipe. Steamed jam pudding, caramel self saucing, ginger... . ooooooh... . it suddenly occurs to me that ginger marmalade would be a great addition to the bottom of the basin of my Mum's ginger pud recipe... hell, the diet can start tomorrow ;)
mss2006,
Jun 7, 3:47am
Thanks, thats the push I needed! Marmalade at the bottom of basin. Thanks again.
vashti,
Jun 7, 3:49am
Marmalade Steamed Pudding (Microwave in basin or 4 individual cups)
50g butter ½ cup sugar 1egg 1cup self rising flour grated rind of one lemon 1/2cup milk 6Tbs Marmalade
Method Beat butter and sugar together and beat in egg and lemon rind. Stir in sifted self rising flour with the milk. Place 11/2 Tbs Marmalade in the base of 4 well greased cups. Dived mixture into cups Cook in microwave on med for 5-7 mins Turn out and serve with fresh cream I think I may have got this from trade me recipes thank you if I did.
245sam,
Jul 15, 3:12am
mss2006, the last recipe on this link is a Marmalade Steamed Pudding - it is one that I posted several years ago and I can absolutely guarantee that it's easy to make and very yummy to eat:-
FYI - It is NOT a self-saucing pudding as you may think from the thread that it is in at TMC - it IS a steamed pudding that I have very successfully cooked both in the conventional stove-top way and in the crockpot.
Hope that helps. :-))
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.