Anzac Biscuits or is there anything else that represents that day I can make for a stall fundraiser for our hall? Was trying to think of things to make into poppy shapes that are eatable? Or maybe icing cakes that wit poppy icing. Ideas please and any pictures would be great. Thanks.
mooshiesmum,
Apr 9, 4:32pm
What a great idea coming up with other recipes - I will put my thinking cap on - this is my Anzac cookie recipe I always use.
I can imagine doing some nice shortbread biscuits but with the Anzac twist like petals can be shaped as such and coloured red prior to being baked, likewise with the centre piece (though black) and the stem, hmmm
The thing is the size, can be any size.
Even an imprint of the 100 year medallion shortbread biscuits.
That middle part of the poppy could be a melted choc button, like when the shortbread main part is nearly baked to place a choc button onto each cookie and finish off the baking cycle and should have sufficient time for choc to heat through as is in its place, it should work great and kept simple.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.