we are having 18 - 20 people coming for lunch on Sunday - any suggestions of what I can do and prepare in advance Many thanks
margyr,
May 4, 7:38am
are you doing finger foods or plates and knives and forks?
jubli,
May 4, 7:46am
plates and knives and forks
margyr,
May 4, 7:58am
pasta salad, potato salad, coleslaw, i usually get it all prepared the day before except for the dressing, this i do on the day. Roast meat and slice when cold you can re-heat it in gravy. Or make some big lasagnes they are always nicer re-heated. Do a ham on the bone. Also in the search box on the left, headed message board, in keyword or member, type lunch, then in the date posted box click on the little arrow and then on anytime, then click search, quite a few ideas there.
jubli,
May 4, 8:03am
thank you margyr
margyr,
Mar 31, 9:50am
a nice big curry, then you just need to cook the rice on the day, some nice crusty bread rolls. good luck i am sure whatever you do will be appreciated by those eating it, i love to have food done for me and even poached eggs on toast is lovely.
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