They would be tricky to cook I think, with no fat or connective tissue, and would easily turn dry.
rainrain1,
Apr 4, 6:50pm
Yes it would be the eye fillet would it?
rainrain1,
Apr 4, 8:02pm
or the cheeks
paora-tm,
Apr 4, 8:13pm
Thanks, I did find that. However I've been told that that is not them.
paora-tm,
Apr 4, 8:14pm
hmmm. I wonder.
paora-tm,
Nov 4, 6:45pm
Yep, you're the winner. Thanks for that.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.