Have picked the corn. Can I just stick it in the freezer as is. ie with the leaves and everything attached?
joybells2,
Jan 21, 1:22pm
Some people do, I always remove, wash and break in half and bag for freezer
freesia,
Jan 21, 1:29pm
Thanks Joybells.
nauru,
Jan 22, 1:31am
I usually remove some (not all) of the husk, leave a couple of layers, trim, bag and freeze.
lilyfield,
Jan 22, 1:34am
like this--ditto
lythande1,
Jan 22, 12:04pm
better to blanch it, it's texture and flavour will be better long term.
nauru,
Apr 28, 8:18pm
I have never blanched it and find that the texture and flavour are not compromised at all. There again I never have them in the freezer for a long time.
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