I used to make it many many years ago and have lost the recipe, it was in a very old copy of the Edmonds Cookbook, if anybody has it I would be greatful.
unknowndisorder,
Apr 28, 12:22am
x2
125g butter 225g brown sugar 1/2t vanilla essence 1 egg 1/2 cup milk 250g flour 1t baking powder 1/8t salt 1/2C walnuts 1/2C sultanas or raisins Cream butter, sugar & V. E. Add egg & beat well. Add milk alternately with sifted flour, b. p. and salt. Stir in chopped walnuts and prepared fruit. Bake 30 minutes at 190C/375F in a greased sponge roll tin. Ice with lemon butter icing when cold & cut into squares.
Not sure what year my cookbook is, but think it's around 87 (hey, maybe I am allowed to buy a new one again) :)
redfire5,
Apr 28, 2:28am
x1
thank you very much.
chef_couldbebett,
Nov 18, 10:05pm
Thanks for the recipe. I have been missing this for a few years now! Not a health recipe but will be great for Christmas. Thanks heaps!
guest__raewynne_,
Aug 9, 10:06pm
Wow,!! Thanks so much - I have been trying to track down this recipe for the last two years, with friend's and family when I finally replaced my beloved Edmond's 1976 issue with Walnut Pride recipe - My New Edmonds 2010 issue has so many favourite recipes no longer in there. I never thought to write them down and lost them.
I only thought to Google today - Thanks again to the Recipe provider and GOOGLE I love you
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