Want to make it for dinner tonight but alas i can't find it :( Think it may have been Uli's recipe.Sauteed silverbeet with chili garlic etc
bev00,
Jun 21, 4:30am
Any ideas please! . or prapsthe new "trade me cooks" site might have it ta
245sam,
Jun 21, 4:45am
This one bev00! - It was/is uli's recipe that I have saved from the former Trademe Cooks.
Italian Silverbeet This is eaten as a side dish like a salad.
Chop and cook silverbeet - put the stems first into the saucepan whilst the greens are chopped, no water should be needed because usually the water clinging to it from washing is enough – “you don't want to end up with too much liquid”.While the silverbeet is cooking make the Vinaigrette: good olive oil,vinegar of choice – see note below,salt,pepper 1 spoonful of hot English mustard plenty of garlic, chopped
Mix well, then either pour over silverbeet in the saucepan, while still hot or invert the silverbeet into a salad bowl.Toss frequently while cooling - I usually keep the lot in the pot, then when all is mixed up nicely and cooled down I put it straight into the serving dish. Can be stored in the refrigerator for up to a week. Note:Do not use just balsamico as it’s not sharp enough – I use a mixture of balsamico and cider vinegar – uli.
Hope that's the one you're wanting bev00.:-))
bev00,
Jun 21, 8:58am
Oh that's the one! Thank you so much 245sam - you're a gem. Bless.
mustu,
Jun 21, 9:51am
What would you serve that with!
uli,
Oct 27, 8:26pm
bump for jen.sarah
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