I have some chicken pieces and would like a nice casserole recipe. Thks.
jimmy2102,
Apr 8, 3:34am
Brown off seasoned chick pieces in yor pot, remove to side Brown some bacon, also remove Sweet some onion, leek, garlic, celery and add carrot, herbs, bay or thyme, throw in a spoon flour, add chicken back. Add 2 or 3 cups stock or water. Cook for about an hour, add sliced mushrooms 20 mins before serving. Can stir through some sour or regular cream before serving. Sprinkle over parsley Yum with mashed spud
ruby2shoes,
Apr 8, 3:50am
2 TBSP of each of the following:honey, soya sauce, worchestershire sauce, vinegar and tomato sauce. Mix together and pour over 4 or so chicken pieces in a casserole dish. Bake at 180C for about 1 hour. Place chicken portions in skin side up. Actually, next time I make that, might chuck a chilli in there.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.