Mash the peeled eggs with a fork and add all the other ingredients. Season with salt and pepper to taste. Spread.
I love these, reminds me of my seventies childhood, along with stuffed eggs.
margyr,
Feb 6, 11:34am
the best mayo to use is the one you make with condensed milk.
nauru,
Feb 6, 2:29pm
Great with a little of the green part of a spring onion chopped into it too.
uli,
Feb 6, 3:15pm
Or even the one you make with egg yolk, oil, salt and pepper .
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.