I made a Hummingbird cake from a recipe on here, I just served it with whipped cream on the side. It's a very moreish cake. Went down very well at work.
kiwiscrapper1,
Jul 21, 11:23am
Depends if you want it as cake for morning tea or to fill the tins, or desert. Cream cheese or lemon icing and if desert cream or greek yoghurt...yum
beaker59,
Jul 21, 1:52pm
use the feathers you saved from the hummingbirds you baked the cake with.
rj5,
Jul 21, 8:17pm
Cream cheese icing all the way
mackenzie2,
Jul 21, 9:18pm
Yip a lemon cream cheese icing for me to
cautis,
Jul 22, 8:36am
Well I was going to make it for my birthday tomorrow but mum informs me she has made a cake, so I will make it next week for the tins.
cautis,
Jul 22, 8:36am
Oh and how do I make cream cheese icing please?
margyr,
Jul 22, 7:03pm
I just beat cream cheese, icing sugar and abit of vanilla essence till lovely and thick and smooth. Some add lemon juice rather than vanilla. I use a pot of the cream cheese and quite alot of icing sugar as I like it really thick and creamy.
cautis,
Jul 23, 8:30am
Thanks Margyr!
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.