I need a recipe for couscous. something suitable to take to a BBQ
245sam,
Mar 17, 11:14pm
shelley39, have a look at:-
http://www.trademe.co.nz/Community/MessageBoard/Messages. asp x? id=161095
margyr,
Mar 17, 11:28pm
grate some carrot, chop finely some onion, if you have some put mint and sultanas add a little oil and stir through couscous, also mint sauce or mint jelly but just a little as you dont want to make it too wet.
shelley39,
Mar 18, 2:46am
thanks all I will have a look
matt-wgtn,
Mar 18, 2:59am
I chop apricots, chives, nuts, sultanas, capsicum, sometimes a little celery into mine. I sometimes put a little sweet chilli jam or tumeric in as well.
whitehead.,
Mar 18, 3:47am
i put lemon juice plus rind and currents and spring onion in mine . the currents i cook in the lemon juice mix through then toss in chopped spring onion yummy
rainrain1,
Mar 18, 5:23pm
It is also nice with a tin (or tins) of drained chick peas added for a bit of texture
ruby19,
Mar 19, 2:18am
I make my couscous with roasted veggies, feta & fresh herbs. Measure 1 cup of cous cous 1 tsp of veggie stock ( I use vegata brand) 1-2 tsp o/oil pour in 1 cup of boiling water ( sometimes I have found just adding a touch more water helps approx 1-2 tbsp extra) cover and let sit for 3-5 min. Fluff with fork. Mean while roast your fav veggies in the oven. I use pumpkin, courgette peppers red onion, use 1-2 tbsp o/oil and I season with 1-2 tsp ras el hanout, when almost cooked stir through 1-2 cloves of garlic and cook for a few minutes longer. Stir through the veggies through the cous cous. When cooled add crumbled feta, a dn fresh herbs. we love mint & corinader. You could always add chick peas, or toasted pine nuts. A nice addition on top is puréed roast pepper & roast garlic sauce, or a tatziki sauce. Try adding griddled haloumi cheese, Yummm! !
ccoffee,
Nov 23, 3:13pm
chopped tomato, spring onion and pesto sauce.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.