Something easy and yummy for a girls night in

jimbob37, Jun 27, 3:16am
what would you make for supper/dessert for a girls night in with DVD's and takeaway dinner?


babytears, Jun 27, 3:23am
Definitely chcoclate cake with ganache and whipped cream

ETA: I'd probably turn it into a gateau

jed, Jun 27, 3:24am
Jo Seagar's Gooey Lemon Slice with whipped cream/lemon curd mixed.YUMMO

jimbob37, Jun 27, 3:34am
Yum!Do you have a recipe for this?Would love to give it a go!

jed, Jun 27, 4:53am
Gooey Sticky Lemon Slice

Pastry
2 cups flour, 1/2 cup icing sugar, 150gm cold butter

Topping
1 1/2 cups caster sugar, 3 eggs, grated rind 2 lemons, 1/4 cup lemon juice, 1/4 cup s/r flour
To make pastry, place all pastry ingredients into a food processor and run machine till mixture comes together and forms a ball.Press the pastry into a paper lined sponge roll tin or 23cm square tin and bake 160 deg C for 15 min.
In the same food processor (no need to wash) place the topping ingredients and process untill well combined.While base is still hot pour the topping over.Return to the oven and bake a further 15 - 20 min until topping is set.To serve cut into squares and dust with icing sugar.I serve with a dollop of whipped cream and lemon curd mixed together.Or yoghurt.

jimbob37, Jun 27, 5:03am
Awesome!Thanks jed!!!

jessie981, Jun 27, 5:40am
Awh yum jed. Can you count me in for 'girl's night' psejimbo.

jimbob37, Jun 27, 9:15am
Sorry Jessie...you're a bit far away for this one!Maybe next time!

kinna54, Jun 27, 9:38am
jed you are a gem! Have been looking for that recipe! I knew there was a lemon curd slice recipe around that is made in the processor. (I use mine so much, it's so easier for these old crook hands). I am so looking forward to making this! Tomorrow everything else will go on hold, I will be making this!!
Thanks!

lx4000, Jun 28, 3:28am
yumo and a bit healthy:)

BREAKFAST MUFFINS

Ingredients
1 1/4 cups (275g) caster sugar
2 cups (300g) plain flour
2 tsp ground cinnamon
2 tsp baking powder
1 cup sultanas
1 cup desiccated coconut

2 cups grated carrot
1 cup grated apple

1 cup chopped walnuts

3 eggs

1 cup (250ml) vegetable oil
1 tsp vanilla extract

Icing sugar, to dust nuts or sunflower seeds optional

Method
1. Preheat oven to 180degC.

.
2. Sift sugar, flour, cinnamon and powder into a large bowl.

Add sultanas, carrot, apple, coconut and walnuts.

In a separate bowl, beat together the eggs, oil and vanilla.

3. Add to the dry ingredients and fold until just combined - do not over mix.

4. Spoon into muffin pans and bake for(add chopped nuts or sunflower seeds ontop before baking)

25 minutes or until golden brown.
Serve dusted with icing sugar.

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