Quick Pork Laksa Stir-Fry

Today I was super lazy and only had 30 minutes on hand, which means today's recipe is super easy!

Quick Pork Laksa Stir-Fry Ingredients

For the Stir-Fry:

▪️ 1 cup diced carrots
▪️ 3 tbsp laksa paste
▪️ 400g pork mince
▪️ 1 French/red shallot, halved and finely sliced
▪️ 2 green/spring onions, finely chopped
▪️ 1 large pinch of salt
▪️ ¼ cup roasted peanuts, lightly crushed

How to make Quick Pork Laksa Stir-Fry

Step 1: In a large pan, cook the diced carrots with 1-2 tbsp of a neutral oil on high heat for 3 minutes.

Step 2: Add the laksa paste and cook for a further minute, then add the pork mince.

Step 3: Cook, stirring until the pork is cooked through, about 6-7 minutes on high heat.

Step 4: Add the sliced shallots and chopped spring onions. Mix well and add a large pinch of salt.

Step 5: Fold through the lightly crushed peanuts and mix well.

Serving Suggestions

- Garnish with additional chopped spring onion and coriander.
- Optionally, add fried shallots for extra crunch.
- Squeeze fresh lime juice over the top for acidity.

Serving Options

- Serve next to lettuce cups, julienned cucumber, and a handful of mint to lift the flavors.
- The pork mince is also great over rice, as part of a noodle stir-fry, or as a topping for a baked potato.

Enjoy your Quick Pork Laksa Stir-Fry!

Overview of Quick Pork Laksa Stir-Fry

Category	Details
Preparation Time	5 minutes
Cooking Time	25 minutes
Servings	2 servings
Nutritional Information	Protein: 30g, Carbohydrates: 20g, Fats: 25g (per serving)
Main Ingredients	Pork mince, carrots, laksa paste, shallots, spring onions, peanuts
Sauce Ingredients	Laksa paste
Cooking Method	Stir-frying
Meal Categories	Main Course
Key Flavors	Savory, spicy
Texture	Crunchy, tender
Dietary Information	Contains pork, nuts
Allergen Information	Contains nuts
Storage Tips	Best served fresh. Can be stored in an airtight container in the refrigerator for up to 2 days.
Serving Suggestions	Serve warm

Fun Facts about Quick Pork Laksa Stir-Fry

▪️ Laksa paste is a versatile ingredient used in Southeast Asian cuisine, known for its rich and spicy flavor.
▪️ This quick stir-fry is perfect for busy days when you need a delicious meal in under 30 minutes.