How to start home made Yoghurt

Does anyone have a recipe for making home made Yoghurt please?

Chef_gran333, Mar 30, 1:19 pm

Google is your friend and you tube is your friend

Chef_bottynoodle, Mar 30, 1:23 pm

Get a small pottle of natural yoghurt from the supermarket. Heat some milk up to room temp and add a couple of tablespoons to the milk. Pour into a glass dish and set aside in a warm place. Depending on the weather it should set in 12 hours. Hot water cupboards are good. Take out a couple of tablespoons and store away to make the next lot with. To make greek yoghurt use a muslin cloth in a strainer or just a paper towel in a strainer to drain the whey. You will have thick yoghurt then.

Chef_marcs, Mar 30, 1:30 pm

If you don't have a hot water cupboard use a chilli bin with a hottie in it

Chef_carter19, Mar 31, 1:27 pm

Chef_galex, Nov 10, 9:02 pm

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