cook the mushrooms in butter either whole or sliced, add salt and pepper and when they are cooked how you like them just slowly pour in some cream stirring and dont let it come back to the boil.
ferita,
Aug 1, 9:36am
I fry off some chopped leaks and some garlic, add the mushrooms until they are soft and cooked then add some white wine and cream. Let this reduce down and season with salt and pepper. You can replace wine with stock
belindat92,
Aug 1, 6:53pm
Stupid question. Well maybe to you ;) but what kind of cream. I don't really cook... . :P
vintagekitty,
Aug 1, 6:55pm
normal cream you buy from the supermarket :)
belindat92,
Aug 1, 6:59pm
The bottled one? ? ? ? Lol
vintagekitty,
Aug 1, 7:03pm
yep!
ruby19,
Aug 2, 5:59am
Try leaving out the white wine, just adding the cream then melting some blue brie to the sauce.
socram,
Dec 18, 1:55pm
Add sour cream instead... .
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