what is the difference, i was told brine is less fattening is this true
talent.scout,
Feb 14, 5:59am
less fattening than in water? ? ?
I believe brine is the liquid the tuna was boiled in... .
I could be wrong - its happened before... . lol
talent.scout,
Feb 14, 7:15am
how can anything be less fattening than water?
ferita,
Feb 14, 9:56am
tuna in brine is tuna in salty water. Tuna in springwater is without the salt
uli,
Feb 14, 6:59pm
"Tuna in brine" is tuna cut up on the factory ship that caught it - and then boiled in sea water in the tins.
"Tuna in water" is the same as above but they use fresh water from their tanks for that (=no added salt) LOL :)
Exactly the same in calories of course as water and salt have no caloric value.
illusion_,
Feb 15, 3:37am
and Tuna in oil is far nicer than either of them
nfh1,
Feb 15, 4:44am
give me the spring water any day!
uli,
Feb 15, 2:12pm
Quite an illusion there LOL ... Cause the oil used is either Canola or Soy - and both are pretty bad for your health.
beaker59,
Aug 11, 6:07pm
I'm more of a fan of sardines in spring water.
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