Best cut of meat for Beef Curry.

player_smurf, May 12, 6:33am
Done in the crockpot?

sarahb5, May 12, 7:25am
Skirt probably

davidt4, May 12, 8:27am
Skirt, cross cut blade, lean brisket if you can find it.

player_smurf, May 12, 9:00am
Hmmmm. i’m not familiar with skirt, does it have another name?

davidt4, May 12, 9:28am
Are you in New Zealand? Any butcher will know what skirt beef is. I'm not aware of any other common names for it in NZ

https://en.wikipedia.org/wiki/Skirt_steak

fruitbat, May 12, 9:30am
Gravy beef.

sarahb5, May 12, 11:18am
Whatever you getdon’t over cook it - you want it tender but still with some “body” to it

geldof, May 12, 2:34pm
I love shin, or gravy beef for the flavour and gelatinous nature of it.

crails, May 12, 6:50pm
Chuck Steak

awoftam, May 12, 7:18pm
Cross cut blade.

bella95, May 13, 2:27am
Me three. Gravy beef seems to give a lovely colour to casseroles etc too.

twindizzy, May 13, 2:41pm
Recently used a rump tail and it was delicious

kay34, May 13, 6:16pm
We usually use what ever is cheapest- have seen rump on special cheaper than shin,chuck, blade etc, drew the line when i scored scotch fillet at a reduced to clear for like $12/kg last year, hubby wanted steak for a slow cooker - almost took is hand off, lol

korbo, May 13, 7:33pm
Goat meat is great for slow cooker. ALso any wild pork/venison.

rainrain1, May 14, 9:06am
I'd probably go with rump

bella95, May 14, 9:41pm
Was surprised to see on a cooking show a while ago that goat is the most widely eaten meat in the world.

sarahb5, May 15, 5:16am
Why? Ever tried it?

nzpcltd, May 15, 6:41am
Beef Cheeks! I really dislke rump in casseroles, its too dry I think

rainrain1, May 15, 8:27am
A nice fatty bit of rump is all good .

bella95, May 15, 4:48pm
Only by accident when l lived in Italy, and it made me cry when l found out what it was. Bit more grown up now and with some hungry years in between l'd give it a go if offered.
As to why l think l'd just always assumed it would be something like beef or chicken.

sarahb5, Sep 23, 12:45pm
Except that beef is taboo for religious reasons in many states in Inda as well as Nepal. Goats are easy to farm