I need to make some helicopter biscuits - i have the cutter but i cant find a good tasty recipe to use I tried the Annabel Langbein Butter biscuit recipe but it doesn't really suit being rolled out to press shapes out of. Any one have any fail safe recipe i can use please.
Nov 26, 8:04am
Vanilla Biscuits 100 grams butter 1/2 cup sugar 1 egg ( white ) 1/2 tsp vanilla ( sometimes I use 1 tsp ) 1/2 tsp baking powder 1 & 1/2 cups flour
Mix butter & sugar until fluffy. Separate egg and add egg white only & mix in. Add flour, baking powder & vanilla and mix. Form a dough, roll in to a ball and wrap in glad wrap. Place in fridge for 5 mins.
Roll out and cut with biscuit cutter of choice. Bake at 180C for 5 to 10 mins or until the edges turn brownish. I make these on a regular basis and everyone enjoys them.
Hope this is helpful.
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