I use the Edmonds peanut brownie recipe, for my choc chip biscuits, leave out the cocoa add 1 cup choc chips instead, double the mixture makes about 60 biscuits, great for freezing as well
glasshalfull,
Aug 31, 10:08am
This was my Grandmas recipe and a favorite with everyone. Cream 250 gm butter and 57 gm sugar. Add 2 tablespooms condensed milk, then 170 gm flour. 1 tablespoon baking powder and chocolate chips. Spoon onto tray and push down with a fork. Bake a 180 c until brown 20 mins-1/2 hour.
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