NZ Masterchef 2013

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strebor1, Feb 13, 4:16am
Simple really. When he entered the competition, he was a school teacher. Since the competition he has been earning a living full time in the food game. So most people would learn something more if they were indulging in the game full time.

uli, Feb 13, 4:24am
That is a thought of course LOL - means though that the person involved is open to learn new things :)

rainrain1, Feb 13, 4:52am
please give us one of your wonderful recipes strebor1, I would love to try something amazing

strebor1, Feb 13, 5:09am
Yes I will, thanks for asking me. I am going away first thing in the morning, but will put a recipe on for you next week when I return. Love the quote on your profile, can I pinch it! Lol.

strebor1, Feb 13, 5:10am
There is a lot I could say to that, but I might get into trouble!

rainrain1, Feb 13, 5:16am
Pinch whatever you like

uli, Feb 13, 5:51am
strebor1 - I get into trouble here all the time - welcome to the game :)

strebor1, Feb 13, 5:56am
I was thinking I might get all the school teachers having a go at me!

uli, Feb 13, 6:00am
Why would that be!
Am I missing something here!

gingercrush, Feb 17, 8:49am
Overcooked pork chops gooooooooo Masterchef.

Anyway those that left were no great loss to me and I suspect there are still too many crappy cooks left.

mwood, Feb 17, 9:08am
Well that wasn't too painful to watch - even Gault was slightly less obnoxious.

doll53, Feb 17, 12:28pm
One of the girls that made it through, Paula. We lived next door to her family many years ago on the West Coast. She came from a large family, 10 kids.

It's quite strange seeing someone you know on tv.

bedazzledjewels, Feb 17, 7:04pm
Nobody is really standing out at this stage so it might get interesting.
I'm pleased that the started with the skills test involving the top chefs. That's a good stage to weed them out. Most of the colourful characters have gone too.

rainrain1, Feb 17, 8:32pm
I enjoyed seeing inside those eating houses

fmgirl, Feb 18, 2:47am
Always takes a few weeks to get going, boring in the beginning.
I'd like to see a NZ version of Celebrity and Junior Masterchef

rainrain1, Feb 18, 3:38am
Or a round the world Amazing Race type cooking show, now that could work.couldn't it!

mwood, Feb 18, 3:51am
Why not write the Script ! - it's probably marketable. You start with a one page Outline and test market that followed up with a 3 or 4 page Synopsis selling the Concept - whilst requesting Full or Contributing Scripting Rightsand any other perks that come to mind.

rainrain1, Feb 18, 4:03am
I think I had better stick to gardening or making sausage meat patties.Although round the world in eighty crays .yum!

nfh1, Feb 18, 8:29am
The first couple of episodes are usually ho hum, although I must admit pork chop in the pressure cooker was a bit of a surprise!

nfh1, Feb 18, 8:40pm
What happened to mwood!

uli, Feb 19, 4:03am
I just wondered that too in another thread all his posts were deleted.
Maybe he has joined ellie on an extended holiday!

uli, Feb 19, 9:02am
Since I have never complained to TM about any posts I AM one of the innocents LOL :)

bedazzledjewels, Feb 24, 2:17am
I see that it's hangi time tonight. That'll be interesting. I guess more go home too.

strebor1, Feb 24, 4:21am
I must admit I am rather disappointed in tonight's programme, or the sound of it I mean. I don't particularly like hangi food because of the lack of salt. I find it quite ironic that these judges who usually go overboard on salt, have decided to have a hangi competition. Or maybe they will be different and put their usual overkill of salt in it!

lodgelocum, Feb 24, 5:07am
Agree Strebor1, doesn't really make sense, does it!Keep them in the kitchen and show us what they can really do!And why a hangi! instead of a kiwi BBQ which I am sure is more popular.No favourites as yet!