I can't see it in the supermarkets anywhere. Do I have to go to a proper butcher! I'm in Auckland/North Shore. Thanks
willman,
Dec 3, 12:46am
Ask at the butchery counter at the supermarket for some,if they do not have some,they should be able to save some for you.They often use it ( and other meatfor sauages,( what a waste ),a great stewing steak.You could ask at a butchers as well.
harrislucinda,
Dec 3, 12:55am
justaskthey willgetitforyou
davidt4,
Dec 3, 1:41am
The Aussie Butcher sometimes has skirt, otherwise any properly trained butcher will know what it is and be able to supply it.It's a great cut for braising.
chrisbarton,
Dec 3, 1:42am
Thanks. I've heard its good (and Cheap) on the BBQ if marinaded and cooked hot and fast. Will ask at supermarket.
davidt4,
Dec 3, 1:52am
If you intend to marinate and grill skirt, make sure you get the thick end.It is very tough and needs several days in an acid marinade, then needs to be cooked hot and fast, rested well and sliced very thinly across the grain.
kclu,
Dec 3, 4:45am
New World sells it in New Plymouth,
dreamers,
Dec 3, 6:43pm
It's great for Faijitas,
whitehead.,
Dec 4, 5:39am
this is yummy
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