Frozen tomato relish or chutney

annmary79, Jan 30, 12:28am
Does anyone have a recipe that can be used to make a tomato relish or chutney that can be frozen,as I dont have any jars.

rainrain1, Jan 30, 1:19am
you can freeze any recipe,put it in an icecream container or similar, and just scoop out what you want.It doesn't freeze solid

rainrain1, Jan 30, 1:19am
you can freeze any recipe,put it in an icecream container or similar, and just scoop out what you want.It doesn't freeze solid

type tomato relish into search and plenty of recipes will come up I'm sure

rainrain1, Jan 30, 1:23am
Edmonds Relish
12 lge peeled tomatoes
4 lge onions
25gr salt
500gr br sugar
vinegar
1TBSP mustard & curry powder
2TBSPs flour
3 chillies
Cut tomatoes & onions into pieces. Sprinkle with salt & leave overnight. Next day pour liquid off, put tomato & onions into a perserving pan with sugar & chillies. Add enough vinegar to cover. Bring to boil. Simmer 90 mins. Mix flour, curry powder & mustard to a smooth paste with a little cold vinegar. Add to mixture & boil 5 mins. Pour into sterlized jars & cover when cold.