Does anyone have a great successful sauce recipe they can share with me, last year we picked the apricots and then I made sauce from a recipe I googled and it was yuck!Thanks in advance!
jacksnan,
Jan 7, 6:17am
4lb Apricots 2pints vinegar 1 tsp salt 6 med onions 1tsp ginger 1 tsp cloves 1 1/2 lbs sugar Put all together in pot boil for 2 1/2 hrs put in whizz and bottle.
newflover,
Jan 7, 7:14am
Thanks Jacksnan, I will give it a whirl, any others are also welcome!
winnie231,
Jan 7, 7:23am
Apricot Sauce 6lb apricots 6 tsp salt 3lb sugar 1 tblsp ginger 1 tblsp ground cloves ¼ tsp cayenne 6 cups vinegar Place all ingredients in a pot and boil for one hour – I normally boil for longer than this. I bottle it when hot in sterilised bottles. posted by graebalz
lindylambchops1,
Jan 7, 8:46am
Yum keep them coming please!
newflover,
Jan 8, 6:13am
Bump encase of any more!
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