Got the recipe off a favourites on this site. It was such agood recipe but now I seem to have lost it. Can anyone remember it?
jessie981,
Dec 15, 2:19am
This is the one I make: Apricot Fudge 125gr butter, 3/4c br sugar, 1/2 tin condensed milk, 1c chopped dried apricots, pkt crushed malt biscuits. Stir butter, cond milk & sugar over a low heat until butter has melt. Stir in biscuits & apricots. Press into a sponge roll tin & ice with lemon icing.
Recipe you want maybe on trademecooks.net.nz
harrislucinda,
Dec 15, 2:31am
mine is4ozbutter6ozbrown sugar1/2 tin condensedmilk1cupcoconut1 1/2pktswinebiscuitsgratedrindoforange meltbutterandsugarmilkandthen addcoconutandcrushedwinebiscuitpress into aslice tayicewith buttericing
245sam,
Dec 15, 2:56am
x3
from:- http://trademecooks.net.nz/viewtopic. php? f=15&t=622 "Uncooked Citrus Slice 1 Pkt superwine or malt biscuits crushed, 1/2 tin condensed milk, 3/4 C coconut, 1 lemon or orange (juice & zest), 125g melted butter. Mix together, press into tin. Refrigerate. Ice with citrus lemon icing and refrigerate again before slicing. posted by pam. delilah. ":-))
freakattack3,
Dec 15, 3:10am
x1
Hi 245sam how do you make the lemon icing? Thanks
245sam,
Dec 15, 3:38am
x1
freakattack3, the recipe as posted by pam. delilah, and copied and pasted above at #4, is very similar to Alison Holst's recipe for Orange or Lemon Slice so here is Alison's icing recipe:
Orange or Lemon Icing 2 tbsp butter, softened but not melted 1 cup icing sugar about 1 tbsp orange or lemon juice
Put the butter into a bowl and add the icing sugar with enough juice to mix so the icing mixture will spread smoothly over the biscuit mixture. :-))
freakattack3,
Dec 15, 4:31am
Thanks for thar 245sam, gonna try these tomorrow.
dutchygal,
Mar 16, 9:09pm
Whenever I make uncooked fudge cake once mixed the butter separates from the mix and I end up with an oily buttery surface. What am I doing wrong ? Anyone know ?
dutchygal,
Mar 16, 9:10pm
oooops that was ment to be in the fudge slice thread ! Never mind ... may still get an answer !
margyr,
Nov 9, 9:56am
x1
just add more biscuits dutchygal, or use less butter.
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