wholemeal flour tag
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Banana cake with wholemeal flour? Does anyone have an easy-peasy recipe for banana cake with wholemeal flour, or can you just sub the white flour with the wholemeal? Also can you leave out the baking soda 'cos I always seem to be able to taste it, lol? |
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Wholemeal flour I want to make a date loaf that uses SELF raising wholemeal flour. I only have plain wholemeal. What do I add to make it self raising? thanks |
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Substituting white/wholemeal flour ? Sorry if this is a dumb question, but I don't think I've ever really baked with wheat/wholemeal flour before. But am wanting to give it a go in some savory recipes. Anyway if a recipe contained 1 cup of white flour. I'm thinking I could use 1 cup of whole... |
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Wanting a wholemeal flour muffin receipe please. got to use my bag of wholemeal flour and thought muffins a good idea. HELP :) |
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Substituting wholemeal flour instead of white flr Trying to eat more healthy baking treats and had a question. Can one substitute wholemeal flour instead of white flour for any/ most recipes? |
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Baking with wholemeal flour only! I have decided to do away with white flour.Can I have any nice tried and true recipes with wholemeal flour only! My husbands only concern is that his muffins will be too dry with wholemeal, thanks in advance. |
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Baking recipe plse - wholemeal flour Want to make something for tins, not fussy whether biscuits, slice or cake but find I only have wholemeal flour.Have most other baking supplies.Could I just substitute in any recipe - might end up dryish! |
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Does wholemeal flour have a use by date? ive had it in my pantry for ages and fear there may be weavels in it ,,, i bought without knowing what to bake with it! |
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Wholemeal flour instead of white flour,, can i use this in any white flour recipes please, i am a new healthy baker, and any ideas would be great, thank u. |
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Pizza dough using wholemeal flour! Anyone have a good recipe for wholemeal pizza dough! is it much difference in taste! Thanks |
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Can you substitute wholemeal flour for white In baking with satisfactory results |
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Self raising wholemeal flour - substuting baking p I have a recipe book that has recipes using s-r wholemeal flour, which I have never seen on sale here.Any suggestions on how much b-powder I should add per cup of wholemeal flour please?I was thinking 2 tsp per cup - would that be about right? TIA |
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