Cut hard boiled eggs in to quarters and then in halve again. dice celery and then then add eggs and celery to a bowl sliced spring onion (green tops included) in rings and add to bowl some fresh snipped chives add mayonaisse and season with salt and pepper to taste.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.
