Pams condensed milk

baked a lemon slice and then discovered the milk was off. tasted foul :( Just bought it too.

Chef_si50, Apr 1, 9:43 pm

I used to buy that brand until I went to use one tin and it look as though it had separated runny on the top and very thick on the bottom

Chef_slimgym, Apr 2, 6:58 am

I avoid it

Chef_rainrain1, Apr 2, 7:36 am

Make it yourself. Milk powder, sugar and hot water.

Chef_wheelmann, Apr 2, 8:03 am

Had noticed this last night,slightly "seperated" runny on top, thicker at the bottom, baked 100x biscuits with no probs.

Chef_kay34, Apr 2, 8:18 am

It tastes disgusting when it isn't off. I am really surprised they still sell any of it.

Chef_extemporaneous, Apr 2, 8:29 am



I find the canned versions taste of can. Ruins a good Key Lime pie and a total waste of fresh limes.

Chef_wheelmann, Apr 2, 8:54 am

yes have made real nice

Chef_harrislucinda, Apr 2, 9:42 am


What quantities do you use? Thanks

Chef_niffer13, Apr 2, 10:52 am

my recipe says 2 tlbsp butter 1/2 cup boiling water 3/4 cup white sugar 1 1/3 cup milk powder mix altogether allow to cool

Chef_harrislucinda, Apr 2, 3:29 pm


cool! Cos the highland brand is quite pricey/tin!

Chef_si50, Nov 11, 3:07 pm

Share this thread