Eton mess with passionfruit. Serves 4 A take on the public school pudding. Ingredients 2 cups hulled chopped strawberries 1 tablespoon tropical (includes passion fruit) jam – I use Anathoth Farm 1 cup cream 1 tablespoon icing sugar About 4 large meringues. Put 11⁄2 cups of chopped strawberries in a bowl, add jam and stir. Leave for about an hour. Beat cream and icing sugar to stiff peaks. Stir strawberry mix into the cream. Crumble the meringues and divide between four glass dessert cups or bowls. Top evenly with strawberry passion fruit cream. Slice the remaining half cup of strawberries and arrange over the top of the glasses.
timturtle,
Dec 9, 8:07am
I read in a paper recently a recipe for this that had a tablespoon of tropical jam in it and can't for the life of me remember where I read it? Must be getting old! Lol does anyone have the recipe? Thanks
timturtle,
Dec 10, 3:44am
Anyone. TIA
sarahb5,
Dec 10, 10:06am
It was on my Christmas menu last year so I must have a recipe somewhere - watch this space (don't remember it using jam though)
I don't see tropical jam in Nigella's recipe, which is the point of difference that timturtle is interested in.
sarahb5,
May 16, 10:55am
Oh so sorry - I was simply trying to be helpful as this is a tried and tested recipe that was delicious - not sure why you'd want the extra sweetness of jam in Eton mess anyway but feel free to google for me .
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