I have made soup (added veg stock, onion and curry powder) but I found the texture a bit slimy.It wouldn't be my first choice way to use up a surplus.
jag5,
Jan 20, 3:36am
I generally cook them up with chopped onion, chopped tomato, S & P, basil, touch of sugar, maybe balsamic vinegar and then add browned chicken and let it all cook down.so good.
bepe42,
Jan 20, 4:28am
Grate zucchinis, dry in a t-towel and use as thickening in stews or sauces, or with cheese & bacon or capsicum, in a muffin recipe .
uli,
Jan 19, 4:05am
bump for another courgette season
calista,
Jan 19, 9:46am
There is a recipe somewhere in a Simon and Alison Holst crockpot book for a chocolate courgette cake, which I might try when I find the book.(Sorry, not as healthy as the other recipes suggested here).
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