everytime i make muffins they have flat tops, what am i doing wrong? I have tried turning oven down, turning it up, not over mixing, making sure i have measured everything properly but they are all still flat tops.
stompy,
Sep 18, 4:22am
ARe you folding the mixture do only just mixed...not eating at all?
noonesgirl,
Sep 18, 4:57am
Over filling the muffin tins?
uzfive,
Sep 18, 8:45am
preheat the oven and don't over mix???good luck
..pip..,
Sep 18, 8:54am
How olds your baking powder?to me it sounds like your raising agent is failing.
helicooze,
Sep 18, 9:20am
sometimes if my mixture is too wet they come out flat, i always beat the crap out of my mixture, i like the peaks lol, and they are never tough!! maybe try another recipe?
calista,
Sep 18, 10:19am
Some muffins *are* flatter than others - see the photo on Simon and Alison Holst's Healthy Muffin book
oldbaldgoat,
Sep 19, 3:13am
Yep, flat tops are usually what you get when the mixture is very wet.Try cutting back on the liquid...I find the best muffins come from a dry mixture with the flour lumpy and barely mixed in :o)Good luck!
tower,
Sep 19, 4:44am
I got flat tops on mine when I used a silicone muffin pan my sister lent me to try.She found the same thing with it.
jtonkin,
Sep 19, 5:07am
I really need some help, have a heap of banana's going off and need a banana muffin recipe, can anyone help with a goodie :) Thanks!
stompy,
Sep 19, 8:20am
I laughed when I re read my post it was meant to say not beating it at all lol
oldbaldgoat,
Mar 31, 6:50pm
Hehe yep I got a giggle out of that too stompy...knew what you meant though :o)
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.