Moussaka Lasagne (with pumpkin and spinach - that's the bit the boys don't like) Nachos Babotie Burgers Spaghetti Bolognese
I don't think any of my mince recipes, except the burgers, are tomato and dairy free though - sorry.
To be honest though I'd be cooking it up in batches to freeze because I don't think I'd want to keep eating mince every night until we'd got through 20kg!
davidt4,
Nov 15, 6:31pm
I takw it you mean minced beef.
Minced Beef with Peanuts
Serves 4
1 tab oil 1 ½ tab minced garlic 1 tab minced ginger 3 tab minced spring onions 450 g minced beef or venison 3 tab whole yellow bean sauce 1 tab chilli bean sauce 1 ½ tab Shaoxing wine 1 tab dark soy sauce 1 tsp salt ½ tsp black pepper 2 tsp sugar 3 tab chicken stock or water
garnish:50g roasted peanuts, crushed.3 tab coarsely chopped spring onions
Prepare garlic, ginger and spring onions, combine.Heat a wok and add oil.When smoking hot add garlic, ginger and spring onions, stir fry 15 sec.Add meat, stir to break up, fry 2 min.Add rest of ingredients, stir well, lower heart and simmer 5 min.
Pour into deep dish, sprinkle garnish on top.Serve with noodles or rice.
Bolognese, Lasagne, and meatballs made with pork and beef mince (50/50).
uli,
Nov 15, 9:44pm
With a bit of luck norja might come back in here .
tjman,
Nov 15, 9:55pm
Cook : mushroom, bacon and onions all finely diced.Set aside to cool. Add to raw mince, salt and pepper and fresh bread crumbs. mix well. Shape into a sausage shape, and insert a cube of flavoured tofu. (i use blue cheese) wrap sausage in streaky bacon and cook in the oven at 180 for about 40 mins.
uli,
Nov 15, 9:57pm
streaky bacon and tofu! The mind boggles .
karenz,
Nov 15, 11:12pm
Hard without tomatoes and dairy, but how about meatballs with a mushroom sauce, or with portabella mushrooms cooked in oil and garlic and tossed through, you could also do this with tomato free ratatouille, or vegetables like marrow, pumpkin or eggplant stuffed with a savoury mince mixture with breadcrumbs crumbled over the top and drizzled with oil.
norja,
Nov 17, 8:09pm
thanks guys for the suggestions.sometimes you just get a mind block when all your favorites with mince are ruled out because they all have tomatoes or dairy.i am busy reading all the threads posted above as well thanks. i will try the flavoured tofu and bacon - sounds nice and also the mushroom soup one.thanks
lythande1,
Nov 17, 8:45pm
To use up! Freeze it.
uli,
Nov 18, 9:25pm
Maybe it is frozen and she needs to use it up .
nik12,
Nov 19, 5:43am
My family still loves good old mince stew like my mum made.Brown a onion, add mince and brown. Oxo cube, or T marmite. or worchesershire sauce.I like to add a good slop of tomato relish.Mixed vege (or sliced carrot and peas) till it looks the right ratio. Add water to about 3/4 up and boil 'till vege cooked. Thicken with a couple T mixed with water too a paste, over a medium heat. Brilliant the next day on toast too.
hollypc,
Nov 20, 10:18pm
Kai Sai Min, Fry onion an mince 1/2 kg , 4tbs rice 1tbs sugar, 1 tsp curry powder, 2x chicken noodle soup, soya sauce, tomatoe sauce, worcester sauce, 2 cups water, add peas or corn , mixed veges , then add finely chopped cabbage,,simmer till ready yum yum.
hollypc,
Nov 20, 10:35pm
another is if you google meatloaf with bbq sauce this is yummy .makes a huge loaf i use more mince with the sausage meat.
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