thank's for the curried chickpea salad, recipe, I made it for our christmas b,b,q, it was just so yum!
rainrain1,
Dec 30, 6:25am
podded broad bean and smoked sausage salad
ayglepaygle,
Dec 30, 7:48am
Can the sour cream be substituted for anything else! Thought I would try this recipe but no sour cream - would yoghurt do! Thanks
uli,
Dec 30, 8:24am
Except for the capsicum I reckon that is a very Greek salad :)
uli,
Dec 30, 8:25am
A thick Greek unflavoured yoghurt would go well. Or mix mayo with yoghurt as a dressing.
kernal1,
Dec 31, 3:46pm
Cheers all, love the many ideas but couldn't remember asking!LOL My 2011 holidays have been quite different to that mentioned by me earlier, Got very ill in OZ and as a result Xmas this year was being taken out for the 1st time and I had no preparation or visitors! Finally checked dates and yes! A thread from 2010 that somehow has crept back! Regardless have OS visitors arriving early Jan and male is not a salad eater so will try some of the delightful ideas then. Happy 2012 to everyone, thought I was losing the plot even more than I admit to! Cheers, Heather
lennyb1,
Dec 31, 3:54pm
We like a Japanese salad idea sometimes, especially in the hot weather - marinated tofu. Simply cut firm tofu into blocks, sprinkle liberally with chopped green onions (including some green top) and sprinkle over some strong soy sauce, until the blocks are halfway immersed. Chill for a few hours and serve.
schnauzer11,
Dec 31, 8:01pm
The idea's great,but I struggle with the proportions-"strong soy sauce,half-way immersed". Quite takes my breath away! I'd be happier with a 'good slosh' of soy,a little brown sugar,dash of sesame oil,and the spring onions.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.