in the NZWW for a vege frittata. has some feta cheese in it, but i dont like feta. Isthere anything else i can use to substitute it? eg normal cheese.
cgvl,
Jul 14, 12:13am
If you don't like feta you could try cottage cheese or use normal cheese. Both will work but the texture will be different.
gr8stuf4me,
Jul 14, 3:32am
Hi craftylady1, would you please share the recipe by any chance - it sounds lovely - Id love to give it a go if you would be so kind. Thank you.
craftylady1,
Jul 14, 8:07pm
Its in this weeks WW that has brendan Coles wedding on the cover... my copy is at work so cant relate it to you
griffo4,
Jul 15, 8:16am
craftylady l hope you don't mind me posting recipe for gr8stuf4me
Vegetable Frittata 1 red capsicum 8 eggs salt and freshly ground black pepper 2 medium sized kumara, cooked and roughly chopped 1 parsnip, cooked and roughly chopped 3 potatoes, cooked and roughly chopped 125g feta, crumbled 1 tbsp finely chopped rosemary Preheat oven to 200C Grill capsicum until blackened and then rub off skin and discard seeds. Slice flesh into thin strips Beat eggs and season with salt and pepper Mix in vegetables, feta and rosemary Line a 24cm round cake pan and pour in mixture Cook until set through Serve wither warm or at room temperature Prepare time 15 minutes Cook time 15 minutes Serves 4 Tip this is a great way to use up leftover roast vegetables
gr8stuf4me,
Oct 29, 9:09pm
Griffo4, ohhh thank you so much for posting the recipe for me - I do so appreciate it. I will be giving that a go very soon.
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