Lamb pie filling ideas please

pamellie, Jun 22, 4:03am
I have leftover roast lamb that I thought I would make into pies, I usually do a white sauce and leftover gravy but would like to try something different. Any ideas would be welcome? (but not mint please).

245sam, Jun 22, 4:08am
pamellie, have a look at:-

http://trademecooks.net.nz/viewtopic. php? f=21&t=905

There a pie recipe there that is definitely mint-less and quite possibly "something different" for you to try.

Alternatively you may find another use for your leftover lamb at:-

http://trademecooks.net.nz/viewforum. php? f=14

geldof, Aug 27, 6:44am
Feta, sundried tomato, spinach, pinenuts. all or some. be yum in filo pastry.

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