i like to pile the stuffing on top and cover that with tinfoil
reynaldo,
Nov 22, 7:39am
how much water do you put in slow cooker, if not putting in chicken!
muttley66,
Nov 25, 3:11am
i bumpt it the other day so shudnt be too far down the list now
kamo63,
Dec 1, 12:06am
ok i am doing a hangi in the crock pot now.cabbage on bottom, vegs, then pork and chicken wrapped in fin foil.on high for 6 hours.if i am doing anything wrong let me know. its my first go at it.
suzanna,
Dec 1, 12:57am
Good on you- you'll be hooked. I put my potatoes on the bottom, then meat- not in tinfoil as I like the meat juices through the veg- then other veg all around the meat packed in as much as I can. Then I would use the cabbage leaves to cover the whole lot. I also cover nwith as much stuffing as I possibly can. Have you read the original thread! I will bump it for you.
suzanna,
Dec 1, 1:00am
Can't find the very original thread but the following post is good- This is copiedofrom original thread Evening everyone. hangi was fantastic!I blended two recipes I got off the trade me cooks website. I prepare all the veges (spuds, kumera, pumpkin, carrots) and put a ring of spuds on the bottom but leave a hole in the middle. Then sit a whole chicken (or what ever type of meat you fancy) on top of the spuds so its not sitting directly on the bottom. I then put all the rest of the veges packed around the chicken. Then I put some watercress (to taste, depending on how much you like it) on top of that, then big cabbage leaves over the whole lot. Lastly I cover everything with stuffing to create kind of a crust on top. I usually put it on first thing in the morning on high (lid on) and turn it down to low about 1-2pm. Perfect by teatime. Had my father in law here today, hes staunch old school Maori and he loved it!
But I didn't put the crust on-The cabbage leaves were enough
Quoteants9 (252 )2:40 pm, Mon 15 Jun #7
kamo63,
Dec 1, 6:40am
and it was very yum and hubby says that I can cook it again and that this would be good for christmas dinner!
joeblog30,
Dec 4, 9:58am
awwww dam im so gonna try this lol soundz yummy
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