hey :) please check out my baking blog and maybe even be a follower!
wildebeest,
Oct 25, 1:48am
im such a retard. luluandizzy.bakingblog.com
wildebeest,
Oct 25, 1:53am
eeeek i got up at 4am.so excuse my dumbness!
luluandizzy.blogspot.com
leogal1,
Oct 25, 3:04am
Cool - thanks for the blog.I love baking - it's so therapeutic (and the end result is pretty good too :))
elliehen,
Oct 25, 5:29am
Have bookmarked you.Anything with rolled oats for me too :)
wildebeest,
Oct 25, 5:51pm
awesome :D thanks so much!
skye7,
Oct 25, 6:14pm
Awesome blog, well done
wildebeest,
Oct 25, 6:40pm
thank you skye7 :) none of my fam or friends are that into baking, so i feel like im doing it for nothing hehe! :)
pheebs1,
Oct 25, 7:54pm
what are ya doin up at 4am!
pheebs1,
Oct 25, 8:07pm
ooh am so gonna make those nutella croisants ok i cant spell it who cares your going to me me fat!er
wildebeest,
Oct 25, 8:49pm
hahahah we can be fat together! i have put on like 6 kgs this year frm baking argghh! i start work early sometimes.so 4am wake up call.boo!
guest,
Jan 11, 12:26am
Your article was exlencelt and erudite.
guest,
Jan 13, 7:10am
Hey Daphne,Nepage is a tasteless clear- gel, that is ulusaly used for shining fruits on top of tarts and keeping them as "fresh" as possible.You can find it in any kitchen or cooking store near your home.Good luck Natalie
guest,
Jan 14, 3:50am
A little rationality lifts the quality of the debate here. Thanks for coitirbutnng!
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