Baking blog

wildebeest, Oct 25, 5:31pm
hey :) please check out my baking blog and maybe even be a follower!

wildebeest, Oct 25, 5:48pm
im such a retard. luluandizzy.bakingblog.com

wildebeest, Oct 25, 5:53pm
eeeek i got up at 4am.so excuse my dumbness!

luluandizzy.blogspot.com

leogal1, Oct 25, 7:04pm
Cool - thanks for the blog.I love baking - it's so therapeutic (and the end result is pretty good too :))

elliehen, Oct 25, 9:29pm
Have bookmarked you.Anything with rolled oats for me too :)

wildebeest, Oct 26, 9:51am
awesome :D
thanks so much!

skye7, Oct 26, 10:14am
Awesome blog, well done

wildebeest, Oct 26, 10:40am
thank you skye7 :) none of my fam or friends are that into baking, so i feel like im doing it for nothing hehe! :)

pheebs1, Oct 26, 11:54am
what are ya doin up at 4am!

pheebs1, Oct 26, 12:07pm
ooh am so gonna make those nutella croisants
ok i cant spell it who cares
your going to me me fat!er

wildebeest, Oct 26, 12:49pm
hahahah we can be fat together! i have put on like 6 kgs this year frm baking argghh! i start work early sometimes.so 4am wake up call.boo!

guest, Jan 11, 5:26pm
Your article was exlencelt and erudite.

guest, Jan 14, 12:10am
Hey Daphne,Nepage is a tasteless clear- gel, that is ulusaly used for shining fruits on top of tarts and keeping them as "fresh" as possible.You can find it in any kitchen or cooking store near your home.Good luck Natalie

guest, Jan 14, 8:50pm
A little rationality lifts the quality of the debate here. Thanks for coitirbutnng!