from Foodlovers.co.nz 150g butter 3/4 cup sugar 1 egg 2 cups self raising flour 1/4 cup cocoa 1/2 cup dark chocolate bits 1/2 cup oddfellows - smashed with a rolling pin into small pieces.
Cream b & s, mix in egg, add then dry ingredients and roll into balls. Place on a cold tray - flatten with a fork and bake at 180 C for 10-15 mins.
superwiner,
May 16, 1:59am
also last years candy canes smashed in to bits tastes fantastic in cookies. I always buy a few bags after christmas to make these cookies through yeah when wanted...
johnwood,
May 16, 2:55am
Thanks lindylambchops.
nigel23,
Dec 16, 11:51pm
Bumping this - very yummy even if you're not that into mint and great for this time of year too.
otterhound,
Dec 17, 2:33am
Ooohh - I love the sound of that!I always have bags of spearmint Oddfellows for my horses so I might give this a whirl.
elliehen,
Dec 17, 2:49am
For their horse-breath!.or because it's a treat!
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.