Edmonds Microwave Cookbook Chocolate Cake Recipe

crumpy06, Mar 29, 10:52pm
Can someone please give me the ingredients and method to make this. I have one in my cupboard butunfortunately it seems to be missing the page with this recipe. I know it has 50gs of butter. Thanks


harrislucinda, Mar 30, 1:25am
50 grm butter2 tsp golden syrup1/2 cup sugar1egg1cup flour2tlbsp cocoa1/2 tsp baking powder3/4tspbaking soda3/4cupmilk
1tspvanillaess
meltbutterandsyruponhighmixin eggandsugaraddflourbpsodainthemilkbeatpourinto20 cmringmouldcoverwithwaxpaper
cookonhightfor4minscoolthenice

pickles7, Mar 30, 9:39pm
This recipe is very nice

Chocolate, Coconut Cake. Microwaved.

1 3/4 self-raising flour or plain flour with
1 1/2 teaspoon baking powder
3 tablespoons cocoa
1/4 teaspoon salt
1 1/2 cups sugar
125g butter,melted
1 cup coconut cream
1/2 teaspoon baking soda
2 large eggs
2 tablespoon oil

Sift flour,cocoa and salt into a bowl.Stir in sugar.
Melt butter in microwave about 1 minute.
Warm coconut cream 1 minute in microwave and stir in soda.
Beat eggs to combine then add to the melted butter.
Add oil,and the cream and soda combination.
Mix well.Pour into dry ingredients and mix well.
Pour into a ring mould about 24X9cm,preferably a special microwave plastic pan.Place pan on an upturned saucer or microwave cake-rack and cook on high 10 minutes.
Cool 10 minutes before removing from pan.
Ice with chocolate icing and sprinkle with coconut when cold.

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