I heard this recipe being given over Radio Lives Food show this morning, but did not have a pen handy. It originally came from the NZ Gardener. The finished product does not need refrigeration and keeps like a jam. Does anyone have the recipe please?
245sam,
Mar 26, 9:16pm
x1
sue62, the recipe is #8 on this link:-
http://www.trademe.co.nz/Community/MessageBoard/Messages. asp x? id=168857
sue62,
Mar 27, 1:00am
Thank you very much Sam. That is exactly what I was looking for
lynja,
Mar 28, 6:04pm
did you make this sue62? ? sounds very 'different'!
sue62,
Mar 29, 4:38am
I made this yesterday using a large marrow, which I peeled. Did it all in the microwave. The colour is a yellowy green, but it tastes YUM
susieq9,
Mar 29, 4:43am
I have made this and it is delicious. Only used 500gm of sugar, instead of the 1kg. And it set really well. Keep in the refridgerator after opening.
sue62,
Dec 16, 2:41pm
I divided the recipe by three in case I didnt like it. It still made 2 medium sized jars
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