I'm making the below recipe and don't have any worechester sauce, what could I use instead or ok to leave out?Thanks
Meatballs-500g mince, 250g sausage meat, ½uncooked rice, 1tsp curry powder, salt & pepper, 1 egg, 1 onion, 1 Tbsp chopped parsley. Sauce-½cup water, ½cup tomato sauce, 3tsp Worcester sauce, 2 Tbsp vinegar, ¼cup brown sugar, 2Tbsp fruit or tomato chutney. Combine over low heat until sugar is dissolved. Bake in moderate oven 30-60mins. Baste occasionally
olwen,
Feb 15, 5:51am
You could leave it out, maybe add some extra pepper
delate,
Feb 15, 5:56am
Great, thanks!
lx4000,
Feb 15, 6:33am
use soy sauce if you have it
jessie981,
Feb 15, 6:35am
Probably too late. Sauce I use - 1/2c water, 1/4c worcester sauce, 1/4c br sugar, 1oz butter, 1/2c tomato sauce, 2TBSP vinegar, 1tsp instant coffee, 2TBSP lemon juice (opt). Combine ingredients in a pot & bring to boil slowly, reduce heat & simmer 5mins.Pour over meat loaf/meat balls & baste frequently. I'd use Soya sauce maybe?
disaway,
Apr 22, 9:48am
A mix of soya and fish sauce.
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