partner and youngest back today and wanting to have some decent food ready (cake already out the oven!). Thought this might make a reasonable dip but would appreciate your ideas: tin of tuna, mayo, dollop of Watties hickory BBQ sauce, drop of Kaitaia Fire, spring onions?
motorbo,
Jan 23, 12:20am
if im unsure i mix small quantities and try it, i dont know what hickory sauce is like
brummoi,
Jan 23, 12:21am
the hickory sauce is fairly standard sauce in a squeezy bottle but tastes pretty good and the kids like it
southerngurl,
Jan 23, 12:25am
tuna and hickory? dunno if it'll be a fantastic combo, try and test.. i'd put the rest together though
geldof,
Jan 23, 12:28am
i think it would be fine.i would probably add something for texture eg chopped celery or capsicum as tuna can be very cloying.
brummoi,
Jan 23, 12:29am
maybe I'll go with normal ketchup - safer, you think?
brummoi,
Jan 23, 12:31am
I've got capsicum so I think I'm off and away! Thanks all
geldof,
Jan 23, 12:31am
either would be fine, the hickory has a nice smokey flavour.
gardie,
Jan 23, 12:39am
+1we love hikory sauce in this house - use it on all sorts of things but especially nice swirled on the top of a homemade pizza before baking.
brummoi,
Feb 21, 3:44pm
went with the hickory + added capsicum and tastes yum! Thanks all
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