What can you do with

Horseradish leaves? Got a lot of them that seems a shame not to use as they don't taste too bad.

Chef_reggienz, Jan 28, 7:31 pm

Why not make a pesto from some of them? The young leaves are delicious. I am sure others will come up with great ideas for you:-)

Chef_lurtz, Jan 28, 8:29 pm

Add some to hummous too.:-)

Chef_floralsun, Apr 12, 1:56 pm

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