Make Lobster Thermidor. You need them cooked for that. Slice them in half down the middle and mix the meat with wine and cheese and seasonings and bake in the shell.
sarahb5,
Mar 6, 6:46am
Yeah I wouldn't buy them again
helen149,
Mar 6, 8:30am
I bought one too and won't bother again. Not much in it at all
katje,
Mar 9, 3:09am
thats sad I was toying with the idea of buying them
susievb,
Dec 29, 8:00am
Excuse my ignorance but how do l eat/prepare the cooked Canadian lobster for $13 each.
l have heard you cut them in half and pour on garlic butter and grated cheese, then grill them. But that may be for uncooked crayfish/lobster.
sarahb5,
Dec 29, 8:23am
Exactly as you said - they do need lots of seasoning though as they are quite bland after freezing - claw meat is the tastiest
(PS: your trader name would fit me too!)
thewomble1,
Jan 8, 4:44pm
Not worth buying. Full of water from being frozen. Got 80gm of meat from one.
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