1 cup ground almonds 1 egg 1 tsp vanilla 1 tbsp butter 1/2 tsp cinnamon pinch salt enough honey to sweeten crust.(You could use sugar or sugar substitute I guess)
Mix ingredients together until they form a ball which should have a little moisture to it but no liquid. You can add more almonds if necessary You can taste it to make sure there is some sweetness and a hint of cinnamon and butter. Smooth pieces of dough into pie tin with fingers until crust is made Bake at 160 until just turning a slight golden colour watch it as honey tends to make baking burn easily.
nzbadger,
Jan 7, 9:12pm
THank you from a GFsufferer
buzzy110,
Jan 12, 11:18pm
I know you posted this for kylene but I think it is a terrific recipe so I'll thank you as well.
prawn_whiskas,
Jan 26, 4:02pm
Lovely, thank you.
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