Cut up veges small - put in large pan with 3/4 pint vinegar 1/4 pint water 4 or 5 cups sugar 3 tsp salt
Bring to boil slowly stirring now and then. After and hour thicken with
1 cup flour 1 level tablespoon curry powder 2 level tablespoons mustard powder 2 level tablespoons turmeric. Mix all together with half vinigar / water. Stir in and simmer 10 mins.
(10 jars)
grim1905,
Nov 4, 6:37pm
thanx for recipe, looks good will make it today
jallen2,
Nov 5, 12:42am
Thats good - Let me know what you think. As you can tell its an old recipe......... - I've made it many times in the past but not in the last few years. I must give it another go :-)
liamjosh,
Dec 23, 4:11am
Made this today.... very yummy :-)
jallen2,
Nov 5, 12:42am
Thats good - Let me know what you think. As you can tell its an old recipe. - I've made it many times in the past but not in the last few years. I must give it another go :-)
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